Paper-based ice cream wrapping moves toward commercial use
Tetra Pak announced a wrapping solution developed for ice cream producers on 6 October 2026. The company describes the solution as containing up to 85% paper and renewable content. The announcement reflects continued development of paper-based formats for demanding food applications.
Tetra Pak announced a wrapping solution developed for ice cream producers on 6 October 2026. The company describes the solution as containing up to 85% paper and renewable content. The announcement reflects continued development of paper-based formats for demanding food applications.
Paper-based packaging still needs an appropriate barrier and sealing system. Its suitability depends on the product, storage conditions and packing equipment.
Herris perspective: evaluate product protection and machinability alongside material composition. Recyclability depends on the complete structure and local infrastructure. This report covers a third-party announcement and does not imply a partnership or that Herris supplies this product.
Original source: https://www.tetrapak.com/about-tetra-pak/news-and-events/newsarchive/tetra-pak-advances-ice-cream-packaging-with-new-wrapping-solution
Source/event date: 6 October 2026
Editorial review: 15 October 2026